Pasture for Humans

Land-use change through harvested pasture proteins

Project Details Ngā taipitopito

Project Status:
Completed
Challenge funding:
$127,530
Research duration:
May 2022 – November 2022

Collaborators Ngā haumi

BakerAg | Fonterra | Pāmu | Plant & Food Research

You are here: Home / Projects / ­ Pasture for Humans

What are we doing?E aha ana mātou?

Technology is progressing that can extract protein from pasture, to create a plant protein food ingredient for human consumption. The opportunity to develop a new plant protein industry in Aotearoa depends upon on-farm viability, or there will be no incentive to make pasture available for producing protein foods.

Working with three case study dairy farms, this project aims to demonstrate how a farmer would integrate protein harvest into existing pastoral grazing systems, and assess the potential economic consequences for both farm and region.

The project will also seek to validate that shifting a proportion of Aotearoa’s pasture from ruminant grazing to direct recovery of plant protein will reduce pastoral farming’s environmental footprint, particularly for greenhouse gases and water quality.

How can the research be used? Ka pēhea e whai take ai te rangahau?

  • This project will demonstrate how a farmer would integrate pasture as crop for protein harvest into existing pastoral grazing
  • Engaging with iwi and the wider farming community, this research will share awareness of the opportunities presented through three case study farms publishing findings in a report.
  • The research aims to validate that this alternate land use will reduce the environmental footprint (greenhouse gas and water quality) compared with current use, and show how this concept would help environmental outcomes for catchments with intensive farming systems.
  • Economic impacts and implications at farm-level for commercial resilience will be addressed, while providing an indication of the regional economic consequences of a partial conversion from ruminant grazing to harvesting pasture for food protein.

Related research updates Ngā pānui mō te rangahau nei

Research team Te hunga i whai wāhi mai

Project Lead/Science Lead
Chris Lewis
BakerAg
Kirsty Verhoek
BakerAg
Stefan Bryant
BakerAg
Sarah Hawkins
BakerAg
Nicola Morris
BakerAg

Tools & resources Ngā utauta me ngā rauemi

Technical Report

Pasture For Humans

Protein harvesting from pasture has the potential to provide Aotearoa farmers with alternate land-use choice. For the farmer, the inclusion of protein harvesting has the…
View Technical Report

In the media Mai i te ao pāpaho

Future Landscapes Projects

Kids & Co Photos / Laura Bolt / TrueStock

Whakatupu: Empowering Māori Landowners in Land Use Decisions

Providing accessible and useful data to support Māori landowners to prioritise land-use options
View Project
Next Generation Systems Illo

Next Generation Systems

Identifying next generation primary production systems and opportunities to change the face of farming
View Project
This project has produced
Information Type Icon Journal Article OutlineInformation Type Icon Presentation OutlineInformation Type Icon Technical Reports Outline

Faecal Source Tracking

Identifying the sources of faecal contamination in waterways, and identifying naturalised Escherichia coli to help establish water quality for swimming
View Project

Healthy Estuaries

Assessing the interactions between loadings of different contaminants from freshwaters on the health and functioning of estuaries
View Project
The Duke of Edinburgh (third from left) observes border dyke irrigation at the Winchmore Research Station Irrigation Scheme. In a border dyke irrigation system, when water is diverted from the main water races into smaller ones, a temporary dam must be created at the outlet to each border, so the water spills through onto pasture. In this image the outlet behind the worker in the water has been closed with a board, the pasture on the right of it has been flattened by the previous flow of water. The worker is lifting a corner of the canvas dam to allow water to flow down to the next temporary dam.

Linking Legacies to Wai

Accounting for lag times and natural concentrations of contaminants in groundwater
View Project

Monitoring Freshwater Improvement Actions

Monitoring the effectiveness of interventions and mitigation actions on freshwater improvement
View Project
This project has produced
Information Type Icon Guidance OutlineInformation Type Icon Interactive Tool OutlineInformation Type Icon Journal Article OutlineInformation Type Icon Presentation OutlineInformation Type Icon Technical Reports Outline
Scroll to Top