What is regenerative agriculture? How do we find out if it works?
Increasing numbers of farmers are transitioning to regenerative agriculture in New Zealand, and multinational food companies are promoting its uptake globally.
The fast pace of adoption has created an urgent need to better understand what regenerative agriculture means in the New Zealand context, and for scientific testing of its claimed benefits.
Twenty short reports outlining what we need to know about regenerative agriculture in New Zealand will be released in five ‘bundles' from late October through November 2021, with each release accompanied by a webinar.
This series of reports is complementary to the white paper released in February 2021 and will provide details about how the information contained in the white paper was acquired.
Research leader Dr Gwen Grelet, senior researcher at Manaaki Whenua – Landcare Research, says regenerative agriculture is not a magic bullet, but its grass-roots popularity with farmers is increasing. Incentives for adoption from some of the world's largest food companies mean it also has potential for driving the transformation of New Zealand’s agri-food system to help move our country closer to its goals.
“Incentives for adoption from some of the world's largest food companies mean [regen ag] has potential for driving the transformation of New Zealand’s agri-food system to help move our country closer to its goals.”
— Dr Gwen Grelet, Manaaki Whenua – Landcare Research
Webinar: Tuesday 26 October, 12–1pm — video here
Confirmed speakers: Dr Gwen Grelet (Manaaki Whenua – Landcare Research), Hugh Good (Beef + Lamb NZ), Dr Charles Merfield (Future Farming Centre), Dr Selai Letica (Our Land and Water), Sam Lang (independent social researcher)
Reports released on Friday 22 October:
Webinar: Wednesday 3 November, 12–1pm — video here
Confirmed speakers: Clare Buchanan (Align Farms), Dr Nicole Schon (AgResearch), Dr Mitchell Donovan (AgResearch), Dr Paul Mudge (Manaaki Whenua – Landcare Research), Dr Johannes Laubach (Manaaki Whenua – Landcare Research)
Reports released on 29 October:
Webinar: Tuesday 9 November, 12–1pm — video here
Confirmed speakers: Geoff Ross (Lake Hawea Station), Professor David Norton (University of Canterbury), Professor Pablo Gregorini (Lincoln University), Dr Melanie Davidson (Plant & Food Research)
Reports released on 5 November:
Webinar: Wednesday 17 November, 12–1pm — video here
Confirmed speakers: Matt Harcombe (Silver Fern Farms), Professor Paul Dalzeil (Lincoln University), Dr Robyn Dynes (AgResearch), Dr Carolyn Lister (Plant & Food Research)
Reports released on 15 November:
Webinar: Tuesday 23 November, 12–1pm — video here
Confirmed speakers: Mike Taitoko (Toha Foundry), Dr Ina Pinxterhuis (Dairy NZ), Dr Fiona Curran-Cournane (Ministry for the Environment), Dr Gwen Grelet (Manaaki Whenua – Landcare Research)
Reports released on 23/24 November:
Webinars will be recorded and links emailed to those registered for each webinar.
More information: